Versatile Japanese Kitchen Scissors for Tough Cutting Tasks

User Advantages

Restaurant Grade Kitchen Scissors

Japanese AUS-8 Steel Our kitchen scissors are made of high-strength Japanese AUS-8 heavy-duty stainless steel, renowned for its durability. The 4mm blade thickness and HRC: 58±1 hardness ensure a strong and reliable cutting edge, lasting a lifetime.

Amazing Performance Perfect for multi-tasking in the kitchen, these scissors excel at cutting crab, lobster, fish, seafood, BBQ meat, chicken, salad, vegetables, and herbs. They are versatile utility scissors, ideal for preparing any meal.

Easy to Use Ergonomically designed with solid stainless steel handles, these kitchen scissors provide a comfortable grip and easy leverage. The non-slip feature ensures you can use them without fatigue, even during extended cutting sessions.

Easy to Clean The all-steel construction and strong rivets offer excellent protection against rust. After use, simply wash and dry thoroughly. While dishwasher-safe, hand washing is highly recommended to maintain the scissors’ quality and longevity.

Lifetime Warranty TONMA guarantees you'll love these kitchen shears, backed by our strict audits and certifications. Enjoy lifetime service and support from our dedicated customer care team.